Recipe of Speedy 🍝🍒 Mutanjan 🍒 🍝

🍝🍒 Mutanjan 🍒 🍝. For more recipes related to Mutanjan checkout Vegetable Hyderabadi Biryani, Jeera Rice, Jodhpuri Vegetable Pulao, Sabz Biryani. You can also find more Rice recipes like Chilli Chicken Sausage Biryani Pudina Paneer Pulao Prawn And Carrot Rice Butter Chicken Biryani - SK Khazana Mutanjan was a favorite dish of Emperor Shahjahan and the dish was often prepared for his royal banquet, back in Mughal era. Mutanjan is a variant of Zarda, with a difference of color only i.e. the Zarda was a dish of sweet boiled rice with mostly yellow in color whereas Mutanjan is assorted with a variety of different colors.

A festive dessert for a festive occasion. Make Mutanjan with our recipe and enjoy the sweetness of Eid. #HappyCookingToYou. Mutanjan is often eaten and loved by my children and we always prepare this recipe during festive events like Eid-ul-Fitar.

Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, 🍝🍒 mutanjan 🍒 🍝. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

🍝🍒 Mutanjan 🍒 🍝 is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. 🍝🍒 Mutanjan 🍒 🍝 is something which I've loved my entire life.

For more recipes related to Mutanjan checkout Vegetable Hyderabadi Biryani, Jeera Rice, Jodhpuri Vegetable Pulao, Sabz Biryani. You can also find more Rice recipes like Chilli Chicken Sausage Biryani Pudina Paneer Pulao Prawn And Carrot Rice Butter Chicken Biryani - SK Khazana Mutanjan was a favorite dish of Emperor Shahjahan and the dish was often prepared for his royal banquet, back in Mughal era. Mutanjan is a variant of Zarda, with a difference of color only i.e. the Zarda was a dish of sweet boiled rice with mostly yellow in color whereas Mutanjan is assorted with a variety of different colors.

To get started with this particular recipe, we have to prepare a few ingredients. You can have 🍝🍒 mutanjan 🍒 🍝 using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 🍝🍒 Mutanjan 🍒 🍝:

1. {Prepare 750 gm of Basmati rice.
2. {Get 750-700 gm of Sugar.
3. {Take 250 gm of Khoya.
4. {Get of Milk 1/4 cup or water.
5. {Take 1 packet of Glazed mixed cherries.
6. {Get of Red, yellow, green food color.
7. {Get 1 of tblsp orange peeling thinly sliced (optional).
8. {Take 1/2 cup of Ghee.
9. {Prepare Clove of 8.
10. {Prepare 10 of Cardamom.
11. {Prepare of Raisins 1/4 cup or as requied.
12. {Get of Coconut as required.
13. {Take of Almonds 1/4 cup skinless.
14. {Get of Mixed gulab jamun n chamcham Or any garnishing as u like.

Stir continuously and MAKE SURE you add the water BEFORE you add the sugar. If you are unsure about when you should add the rice, it is always best to add it before sooner rather than later. Mutanjan - Rice, Biryani, Pulao Make delicious Kashmiri Mutanjan using this simple recipe from Awesome Cuisine. It is a very popular non vegetarian recipe from the Kashmir, with a perfect blend of rice, meat, sugar and lots of nuts.

Steps to make 🍝🍒 Mutanjan 🍒 🍝:

1. 1.Soak the rice in water for about 1or 1/2 an hour and boil 100% (fully cooked) drained and set aside. 2.In another pan heat ghee put cardamom and clove..
2. 3.When releases aroma, add sugar and milk or water cook it until thickens. 4.Add pre - cooked rice with orange peeling cook untill all the water dried up then add raisins, glazed cherries, coconut,almond and sprinkle all food colors..
3. 5.Cover with lid steam for 10 minutes on low flame. Garnish with khoya and gulab jamun n cham cham. serve hot.♨♨️♨️.
4. #Tip: I will always use this method how to use food colouring in a mutanjan or you can use normal method directly food colour top of your rice choice is yours..
5. If u like your mutanjan colour nice, bright n looks separated to the other cololr of rice take a 2 separate bowls add some food color in a bowl n mix well (liquid form of powdered form if you use powdered add little water and mix)put pre cooked boiled rice about 2 tbsp of each bowls & mix well than washed and drained let sit 5-6 min than put the top of your mutanjan..
6. Side by side n just pinch of yellow colour sprinkle in a white rice just one side & now steam your mutanjan with your favourite toppings..

You must try this special recipe atleast once. Mutanjan recipe by Shireen Anwar - It is a traditional Pakistani sweet dish from the Kashmiri cuisine. It is a non vegetarian dish with a perfect blend of Sela rice, meat, sugar, and lots of nuts. Other ingredients that give it a perfect taste are Ghee, Khoya, Ashrafi, green cardamom, cloves, colored cham cham, and green/red/yellow color drops. Prepare yakhni as follows: Boil meat in water along with all the ingredients for yakhni.

So that is going to wrap this up for this exceptional food 🍝🍒 mutanjan 🍒 🍝 recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!