Recipe of Ultimate Slow Cooker Chicken Saag

Slow Cooker Chicken Saag.

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, slow cooker chicken saag. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Slow Cooker Chicken Saag is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. Slow Cooker Chicken Saag is something that I've loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have slow cooker chicken saag using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Chicken Saag:

1. {Get of chicken breast thigh A tray of or cut into pieces.
2. {Prepare 1 tbsp of ginger paste.
3. {Take 1 tbsp of garlic paste.
4. {Get 1 can of of diced tomatotes.
5. {Get 1 can of coconut milk of.
6. {Take 1 of onion medium sized chopped.
7. {Get 1 bag of spinach of (frozen).
8. {Make ready 1 tbsp of garam masala.
9. {Prepare 1 tbsp of coriander powder.
10. {Get 1 tbsp of cumin powder.
11. {Make ready 1/4 tsp of chilli powder.
12. {Make ready 1 tbsp of salt.

Steps to make Slow Cooker Chicken Saag:

1. Place all the ingredients excluding the chicken in the slow cooker and let it cook on low for a couple of hours..
2. After which use an immersion blender or transfer the contents of the slow cooker to a blender and puree to a smooth consistency..
3. Return it back to the slow cooker, add more salt if needed..
4. Add the chicken pieces to the slow cooker and let it cook for another couple of hours..
5. Serve with some rice and/or naan..
6. None.

So that's going to wrap it up with this exceptional food slow cooker chicken saag recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!