Recipe of Award-winning Salmon Mac N Cheese

Salmon Mac N Cheese.

Salmon Mac N Cheese

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, salmon mac n cheese. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Salmon Mac N Cheese is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Salmon Mac N Cheese is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have salmon mac n cheese using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Mac N Cheese:

  1. {Get 1 lb of elbow macaroni.
  2. {Make ready 1 can of 15oz pink salmon, drained and flaked into small pieces.
  3. {Take 1 1/2 tsp of dry onion powder.
  4. {Get of Cheese Sauce.
  5. {Prepare 1/4 cup of AP flour.
  6. {Prepare 1/4 cup of unsalted butter.
  7. {Get 3 clove of finely minced garlic.
  8. {Make ready 2 tsp of finely chopped parsley ( I use the frozen cubes sold in stores).
  9. {Get 3 cup of cold milk (I used almond milk).
  10. {Make ready 1/3 cup of ricotta cheese.
  11. {Take 3/4 cup of Shredded Cheddar.
  12. {Take 1 of Salt and pepper to taste.
  13. {Make ready of Topping.
  14. {Take 1/2 cup of seasoned panko.
  15. {Get 1/4 cup of Melted butter..or more.

Instructions to make Salmon Mac N Cheese:

  1. Preheat oven to 425°F.
  2. In a small bowl combine salmon and dry onion powder and set aside.
  3. Cook the pasta in a large saucepan with salted water untill al dente.
  4. While the pasta cooks, melt the butter in a medium saucepan along with the garlic and parsley. When butter starts to foam add the flour and mix for about a minute.
  5. add the milk and constantly stir untill thickens, about 5 minutes at medium/high heat. You don't want it to boil..
  6. When the sauce starts to thicken turn off heat and add the cheeses. Mixing untill smooth..
  7. Taste to adjust seasoning..
  8. Place drained pasta in a large casserole dish. Add seasoned salmon, mix well. Then add the cheese sauce and mix together..
  9. Combine melted butter with the seasoned panko. Sprinkle some extra cheese on top and then the panko mix, covering evenly..
  10. Place in the middle of a 425°F oven untill golden brown and bubbling..

So that is going to wrap this up for this special food salmon mac n cheese recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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