Recipe of Award-winning Bottle gourd dumplings (Dudhina muthia

Bottle gourd dumplings (Dudhina muthia. Once it starts fluttering add the muthia's and mix well. I like it little bit burnt so I leave it on gas little longer. Transfer in serving bowl and garnish with chopped coriander.

All time favourite snack made using Bottle Guard. If you liked my video then please like this video and subscribe our channel. Bottle gourd muthiya makes a nutritious breakfast.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bottle gourd dumplings (dudhina muthia. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Once it starts fluttering add the muthia's and mix well. I like it little bit burnt so I leave it on gas little longer. Transfer in serving bowl and garnish with chopped coriander.

Bottle gourd dumplings (Dudhina muthia is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. Bottle gourd dumplings (Dudhina muthia is something that I have loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook bottle gourd dumplings (dudhina muthia using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bottle gourd dumplings (Dudhina muthia:

1. {Prepare 1 cup of semolina.
2. {Get 1/2 cup of oats.
3. {Get 1/2 cup of gram flour.
4. {Prepare 1/2 cup of coarse wheat flour.
5. {Prepare 1 cup of millet flour.
6. {Take 1 cup of pureed bottle gourd.
7. {Prepare 1/2 cup of onion puréed.
8. {Take 1 teaspoon of garam masala.
9. {Make ready 1 teaspoon of sesame seeds.
10. {Get 1/2 teaspoon of turmeric powder.
11. {Prepare 1 teaspoon of green chilli paste.
12. {Take 1 teaspoon of ginger paste.
13. {Get 1/4 teaspoon of baking soda.
14. {Get 1 teaspoon of lemon juice.
15. {Get 2 tablespoon of yogurt.
16. {Make ready 1/2 cup of fenugreek leaves.
17. {Make ready 1/4 cup of coriander leaves.
18. {Get 1 tablespoon of oil.
19. {Get 1 tablespoon of sugar.
20. {Take 1/2 teaspoon of eno (optional).
21. {Prepare to taste of Salt.

I like to make nutritious and tasty foods at home. Procedure to make Lauki Muthia -. Peel the bottle gourd and grate it. Bottle gourd has very high water content, so squeeze out as much as water you can from the vegetable and keep the vegetable in a large mixing bowl. finally, enjoy dudhi na muthiya with green chutney.

Instructions to make Bottle gourd dumplings (Dudhina muthia:

1. In a bowl add flour and mix well. Add in the rest of the ingredients and make a soft dough. Due to semolina it will absorb any moisture but If its too soft after 10 minutes add couple of tablespoon of any flour..
2. .
3. In a steamer add 3 cups of water and bring it to boil. Grease the tray with oil and rub some oil in your palm and make small cylindrical shape muthias. Grease them with oil and keeping them apart. Tie a muslin cloth on the lid and cover. Cook for 20 to 25 minutes or check with toothpick. It should come out clean. Let it cool completely. Cut in small rounds..
4. .
5. Tempering :- In a wide bottom pan add 2 tablespoon of oil, sesame seeds, mustard seeds, curry leaves, cumin seeds and 2 split green Chillies. Once it starts fluttering add the muthia’s and mix well. I like it little bit burnt so I leave it on gas little longer. Transfer in serving bowl and garnish with chopped coriander..
6. .

Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay. Dudhi Muthiya is a Gujarati delicacy made with grated bottle gourd, fresh fenugreek leaves spiced with green chilies, ginger and There are many variations of muthiya that use an assortment of veggies and flours. My favorite is with fresh dudhi (also known as. Dudhi muthia recipe (Muthiya) - This is one of the popular Gujarati snack. This is healthy snack because it steamed not fried.

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