Recipe of Quick Crepe egg roll

Crepe egg roll. Making of crepe egg roll is simple and easy. To make this, first, you have a prepare crepe mixture then fry it on a regular fry pan. Then prepare eggs by adding spices and vegetables of your choice.

Dab the edges of the egg roll with cornstarch slurry. Add ¾ cup wheat flour, ¼ Ts baking powder and beat well till it is combined well. Mix chicken, vegetables, onion, ginger, almonds, soy sauce, sugar, and extract (if used).

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, crepe egg roll. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Crepe egg roll is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Crepe egg roll is something that I have loved my entire life. They're nice and they look fantastic.

Making of crepe egg roll is simple and easy. To make this, first, you have a prepare crepe mixture then fry it on a regular fry pan. Then prepare eggs by adding spices and vegetables of your choice.

To begin with this particular recipe, we have to prepare a few ingredients. You can have crepe egg roll using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crepe egg roll:

1. {Make ready 1 cup of milk.
2. {Make ready 3/4 cup of maida or all purpose flour.
3. {Take 1/2 tsp of baking powder.
4. {Make ready 3 of eggs.
5. {Make ready 1/4 cup of chopped onion.
6. {Take 1 of chopped green chilli.
7. {Make ready 1 of medium size half chopped tomato.
8. {Get 1/4 cup of grated cheese.
9. {Prepare 1 tbsp of coriander leaves chopped.
10. {Take 2 tsp of white oil.
11. {Prepare As per taste of Salt.

Seal edges with a little leftover batter or use a slightly beaten egg for the glue. Gently make a divot in the center of each crepe roll with the back of a spoon. Crack an egg into each divot. The crepes should be crispy and golden on the outside.

Steps to make Crepe egg roll:

1. At first prepare crepe batter. Take 1 egg and milk into a mixing bowl. Beat together..
2. Now add maida, salt, baking powder into the egg batter. Mix it well to incorporate everything. Keep it aside..
3. In another bowl, take 2 eggs, chopped onion, chopped tomato, coriander leaves, green chilli and salt. Mix it well..
4. Now heat oil in a frying pan. Pour the crepe batter into it. Cook it for 2-3 mins. Now with spoon pour egg batter on the crepe and cook it for 1 min. Flip the crepe and again cook it for 1 min. Flip it and put some cheese as a topping on the crepe..
5. Cover it and cook it for 2 mins until the cheese completely melts. Take it out from frying pan and roll it when it’s hot. Serve it with ketchup..

Then, roll the egg crepe from one side to the other. Wrap in foil to hold the shape. Egg Fingers Recipes Perfect for I. Heat a lightly oiled griddle or frying pan over medium high heat. Tilt the pan with a circular motion so that the batter coats the surface evenly.

So that is going to wrap it up with this special food crepe egg roll recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!