Step-by-Step Guide to Prepare Quick Carrot and sago Ladoos

Carrot and sago Ladoos. Carrot Sago Laddu is made of carrot,sabudana and Jaggery. Juicy and tasty laddu made at home. You can add elachi powder/Milk Powder / Kova according to your taste.

Carrot ladoo ready in minutes, kids will love it for sure. Mitu enjoyed this ladoo so much. I always love desserts with carrot and this laddu is sure going to my keeper recipe for any get together or sudden guests..

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, carrot and sago ladoos. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Carrot and sago Ladoos is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Carrot and sago Ladoos is something that I have loved my whole life. They're nice and they look wonderful.

Carrot Sago Laddu is made of carrot,sabudana and Jaggery. Juicy and tasty laddu made at home. You can add elachi powder/Milk Powder / Kova according to your taste.

To begin with this particular recipe, we must prepare a few ingredients. You can have carrot and sago ladoos using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Carrot and sago Ladoos:

1. {Make ready 1 cup of Grated carrot.
2. {Prepare 1/2 cup of Cottage cheese (paneer).
3. {Get 1/4 cup of Milk powder.
4. {Get to taste of Brown sugar.
5. {Take 1/2 tsp of Cardamom powder.
6. {Take 1 tbsp of Desi ghee/butter (I have used ghee).
7. {Prepare 1 cup of Milk.
8. {Take 1/4 cup of Soaked sago.
9. {Make ready 2 tbsp of dessicated coconut for making ladoos.
10. {Prepare 2 tbsp of dessicated coconut for coating the ladoos.

Excerpt: Holi, the festival of colours is definitely incomplete without the delicious and tempting sweets that infuse the day with festive spirit and oodles of fun. This season, enjoy holi with this Ever since the Navratri began , i have been awing all the delightful and sinful fast recipes all over the social media. Hence, thought to contribute a little from my end as well. Carrot Sago Payasam: Today our blogger friend jeyashri celebrating her blog anniversary,i wanted to wish her through my blog."Happy blog Anniversary Jeyshri".

Steps to make Carrot and sago Ladoos:

1. Take a pan, heat ghee then add the grated carrot and saute till the raw smell of carrot leaves and it becomes soft, then add milk and mix it well till the milk gets absorbed by the carrot..
2. Then add cottage cheese, milk powder and mix well then add sugar, Soaked sago and mix till the carrot mixture don't stick to the edges and comes to the center of the pan..
3. Then add cardamom powder and dessicated coconut and mix it well and make ladoos..
4. Then coat the ladoos with dessicated coconut..
5. It is ready to serve..

I wanted to prepare a sweet for this celebration. So i prepared this "Carrot Sago Payasam". Carrot Laddu is a Delicious Sweet. My little girl loves anything with carrot that is another reason i chose to make these carrot ladoos. Carrot Laddu is prepared by sauting grated carrot in ghee.

So that is going to wrap it up for this special food carrot and sago ladoos recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!