How to Make Perfect Oh So Good! GARBANZO Soup

Oh So Good! GARBANZO Soup.

Oh So Good! GARBANZO Soup

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, oh so good! garbanzo soup. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Oh So Good! GARBANZO Soup is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They're nice and they look wonderful. Oh So Good! GARBANZO Soup is something that I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook oh so good! garbanzo soup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Oh So Good! GARBANZO Soup:

  1. {Get 6 cup of WATER or Broth (I used 3 Vegan Bouillon Cubes).
  2. {Take 1 cup of Bob's Red Mill GARBANZO FLOUR.
  3. {Get 1 clove of Peeled GARLIC.
  4. {Prepare 1/4 cup of OLIVE OIL.
  5. {Take 1 tsp of Ground CUMIN.
  6. {Take 1 tsp of Pink Himalaya SALT.
  7. {Prepare 1 of Stir in to taste GARAM MASALA POWDER.
  8. {Make ready 1 of Stir in to taste GROUND CORIANDER.
  9. {Prepare 1 of Stir in to taste CAYENNE PEPPER.

Instructions to make Oh So Good! GARBANZO Soup:

  1. Put in a saucepan the water, olive oil, garlic, cumin, salt and bring to a boil; then simmer.
  2. Slowly stir in and whisk Garbanzo Flour; keep that whisk moving!.
  3. Once the soup is well.... Soupy... Creamy... And not lumpy... Stir in remaining spices. Turn off burner and cover... put your PJs on...cue up a movie... get your pretty bowl and spoon... And enjoy a creamy creamless bowl of soup! Feet up... And chill....
  4. .

So that is going to wrap it up for this exceptional food oh so good! garbanzo soup recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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